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hidayati sri, jaja jaja, chairanna ida. DAYA HAMBAT LARUTAN BAKING SODA KONSENTRASI 70% TERHADAP BAKTERI STREPTOCOCCUS MUTANS (IN VITRO). JSK [Internet]. 7May2020 [cited 29Mar.2024];11(1):21 -27. Available from: https://ejurnalskalakesehatan-poltekkesbjm.com/index.php/JSK/article/view/234