SAJIMAN, Sajiman; NURHAMIDI, Nurhamidi; MAHPOLAH, Mahpolah. KAJIAN BAHAN BERBAHAYA FORMALIN, BORAKS ,RHODAMIN B DAN METHALYN YELLOW PADA PANGAN JAJANAN ANAK SEKOLAH DI BANJARBARU. Jurnal Skala Kesehatan, [S. l.], v. 6, n. 1, 2016. DOI: 10.31964/jsk.v6i1.26. Disponível em: https://ejurnalskalakesehatan-poltekkesbjm.com/index.php/JSK/article/view/14-19. Acesso em: 28 apr. 2026.